Appetizers

Garden Salad with house dressing – 10
Seafood Chowder – 9

Mussels in white wine butter and garlic – 10

Lunch

Spinach and Gouda Quiche – Served with garden salad – 14
Fish Tacos – Two breaded haddock tacos, served with garden salad – 15
Veggie Burger – Mixed bean burger with sour cream, lettuce and tomato salsa, served with beet salad – 13

Grilled Sandwiches – 12
Rueben – Montréal smoked meat, sun-dried tomato aiöli, gouda, sauerkraut
Clubhouse – chicken, bacon, lettuce, tomato, homemade mayo
Mediterranean – hummus, feta, peppers, tomato)
Grilled Cheese – three cheese – **option to add tomatoes and jalapeños

**Add choice of salad $3 (quinoa, beet, or garden)